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A Good Day for a Pickle

February 13, 2017 Meredith Gross

Once every decade or so, the Corporate Media and Communications Committee here at Sonoma Brinery™ meets to see if anything technological needs to be upgraded. This year, the Committee decided it was time for a new website. And here it is! Welcome to our new website, your source for all the latest on pickles, sauerkraut and so, so much more! We have real facts, alternative facts, real and fake news. We have it all and hope you enjoy your stay here as much as we love having you.

To begin with, let’s remind ourselves why we’re here at all. As illustrated above, a pickle is a really good thing at just about any point in your life. Here, fresh off of an 800-mile hike, your pickle-meister is as close to nirvana as anyone with a job should get. Ask yourself the question, what else could you possibly eat at the moment you pop over Kearsarge Pass, get picked up by your good friends (Art and Cindy) and returned to civilization for a few days of hot showers and R&R? A stick of cheese? A chocolate bar? Seaweed-flavored popcorn? Not even close. Only a pickle, a really great pickle, can fill that moment the way the Milky Way fills a summer-night sky, the way the football floats into Dwight Clark’s hands in the fabled “Catch”. My friends, it is all about that moment of truth when you realize you are in the presence of the real thing.

So, keep an eye out for this site and we’ll do our best to keep you updated on the latest in pickles, sauerkraut and other important topics and, hopefully, keep you smiling in these times when a smile is worth more than a nickel. See you back here soon! 

← How the heck do you open our 16 oz. container?

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